Crispy on the outside, soft and fluffy on the inside, these Quinoa Patties are perfect for school and desk lunches and are freezer-friendly too! Here’s to parking some healthy Quinoa Patties in the freezer for effortless lunches.
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4-Ingredient Cucumber Salad Recipe
How to Roast Asparagus
A couple of easy steps and 4 simple ingredients is all is takes to make asparagus shine. How to Roast Asparagus is a basic and yet delicious recipe for this Spring and Summer vegetable.
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Soft Scrambled Eggs with Oven Roasted Potatoes
The best Scrambled Eggs with Oven Roasted Onion and Chive Potatoes! A dreamy breakfast with a soft scrambled eggs recipe and heavenly roasted potatoes.
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How to Steam Broccoli – without a steamer
How to Steam Broccoli is a guide to get crisp, bright green broccoli every time without a steamer. Using simply water and broccoli, this easy and nutritious cooking method is a breeze to master.
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Grapefruit Poppyseed Mini Bundt Cakes
Grapefruit Poppyseed Mini Bundt Cakes are a snap to whip up. Pretty with light pink hues and a deliciously bright grapefruit flavour.
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Read More »Cheesy Tomato Basil Smashed Potatoes
Cheesy Tomato Basil Smashed Potatoes are a potato lovers dream! Bursting with Tomato and Basil flavour and topped with melted mozzarella cheese. AND, these delicious bites come together in 20 minutes!
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Spicy Crispy Tofu with Soba Noodles
This Spicy Crispy Tofu with Soba Noodles is hearty and satisfying. It’s an easy tofu recipe that’s irresistible. Crispy fried tofu with protein-rich soba noodles is a great vegetarian meal loaded with healthy plant-based proteins.
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Instant Pot Yellow Dal
This Yellow Dal recipe is a cozy and satisfying Instant Pot vegetarian recipe. A family favourite where we mix up the dal, rice, and yogurt for a nourishing and fulfilling meal.
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5-Ingredient Muffin Tin Crispy Roast Potatoes
Crispy roast potatoes with 5-ingredients and made in a muffin tin. A simple, yet flavourful roasted fingerling potato recipe – a family favourite that is always a hit!
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