Classic BLT gets a delicious spin with this BLT Rice Bowl recipe. The Avocado Lime Dressing is a creamy (dairy-free) flavourful sauce that will need to be doubled.
Stuffing and Brussels Sprouts are our go to for Thanksgiving Side Dishes. This show-stopping stuffing recipe has currents and sausage, then wrapped in bacon and sage and Brussels Sprouts get a full overhaul gratin style.
I love phyllo pastry! And in this recipe, it makes the pie look pretty. Since I also love pretty food this recipe is a keeper. This recipe would be great for a brunch with some fruit salad. It’s super easy to make and you’ll look amazing for serving it! Adapted from Donna Hay Magazine, Issue …