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Strawberry Rose Aperol Spritz
A refreshing and perfectly summery Apreol Spritz turned over the top amazing with Strawberry and Rose Sparkling.
Prep Time 1 hour 20 minutes
Total Time 1 hour 20 minutes
Servings 4 servings
Calories 267 kcal
Ingredients
Strawberry Purée:
- 2 2/3 cups (1.2 kg) strawberries
- 1/2 cup granulated sugar
Spritz:
- 3/4 cup (6 fluid oz.) strawberry purée
- 12 oz (355 ml) dry sparkling rosé wine
- 6 oz (122 ml) Aperol (liquor)
Instructions
Strawberry Purée:
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Wash and hull the strawberries. Toss with sugar in a large bowl and allow to macerate (sit and get juicy) for about 1 hour. Purée strawberry/sugar mixture in a blender until liquified. Strain through a fine mesh sieve in a large jar or other air tight container*.
Spritz:
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Add 1.5 oz (45 ml) strawberry purée into four 8 oz tumblers. Add 1.5 oz (45 ml) Aperol to each glass and stir to combine. Top with 3 oz (90 ml) sparkling rosé.
Nutrition Facts
Strawberry Rose Aperol Spritz
Amount Per Serving
Calories 267
Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 8mg0%
Potassium 222mg6%
Carbohydrates 33g11%
Fiber 2g8%
Sugar 31g34%
Protein 1g2%
Vitamin C 56.4mg68%
Calcium 23mg2%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.