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Herby Sweet Pepper and Onion Salad with lots of green herbs in a white serving dish.

Herby Sweet Pepper and Onion Salad

Herby Sweet Pepper and Onion Salad is a great way to make the most of sweet bell peppers. An easy and delicious bell pepper recipe!

Course Salad
Cuisine American
Keyword bell pepper recipe, salad
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 servings
Author Samantha

Ingredients

  • 4 medium orange or yellow bell peppers, thinly sliced*
  • 1/2 medium red onion, thinly sliced*
  • 2 tbsp red wine vinegar
  • 2 tbsp chopped fresh basil
  • 2 tbsp chopped frech chives
  • 2 tbsp chopped fresh flat-leaf parsley
  • 2 tbsp chopped fresh mint
  • 1 tbsp olive oil
  • 2 pinches kosher salt
  • 1/4 tsp fresh ground black pepper

Instructions

  1. Toss bell peppers, onion, and vinegar in a large bowl; season with salt and pepper to taste. Let sit until bell peppers are slightly softened, 10–20 minutes.

  2. Just before serving, toss herbs and oil with bell pepper mixture.

Recipe Notes

* I find the fastest way to slice bell peppers or onions and keep the size consistent is by using a mandoline.