This cozy Pumpkin Egg Custard recipe is a dreamy Fall dessert made from convenient ingredients and is almost effortless to whip up. These Egg Custards are creamy, luscious, and have just the right amount of pumpkin and spice.
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Chocolate Pot de Crème with Caramelized Whiskey Pears
Silky Chocolate Pot de Crème with Caramelized Whiskey Pears is a decadent and easy to prepare dessert. Cut the recipe in half for date night, or double the recipe for an easy to make ahead dinner party. A delicious spin on the classic Chocolate Pot de Creme recipe.
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